Brown Bengal Gram Chana Dal

Brown Chana Dal Whole, also known as whole Bengal gram, is a type of legume that’s high in protein, fiber, and essential nutrients. It has a nutty flavor and firm texture, making it ideal for a variety of Indian dishes, soups, stews, and salads. This dal is packed with vitamins, minerals, and antioxidants, promoting overall health and well-being.

• Supports Heart Health: High in fiber and low in fat, it helps manage cholesterol levels and supports heart health.
• Aids in Digestion: Rich in dietary fiber, it promotes a healthy digestive system and prevents constipation.
• Provides Energy: The complex carbohydrates in chana dal provide sustained energy, making it a great choice for a balanced diet.